{"id":4963,"date":"2024-10-14T13:05:27","date_gmt":"2024-10-14T12:05:27","guid":{"rendered":"https:\/\/winestory.org\/?p=4963"},"modified":"2024-10-14T13:06:25","modified_gmt":"2024-10-14T12:06:25","slug":"le-programme-a-venir-chez-winestory","status":"publish","type":"post","link":"http:\/\/winestory.org\/?p=4963","title":{"rendered":"Le programme \u00e0 venir chez WineStory"},"content":{"rendered":"<p style=\"text-align: justify;\"><span style=\"font-family: verdana, geneva, sans-serif; font-size: 12pt;\">Voici le programme de nos activit\u00e9s pour les prochains mois :<\/span><\/p>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li style=\"text-align: justify;\">\n<div><span style=\"font-family: verdana, geneva, sans-serif; font-size: 12pt;\"><strong>26 Octobre 2024<\/strong> : <\/span><br \/>\n<span style=\"font-family: verdana, geneva, sans-serif; font-size: 12pt;\">Atelier d\u00e9gustation comment\u00e9, sur le th\u00e8me du c\u00e9page malbec, mill\u00e9simes et appellations vari\u00e9es, avec repas, formule 30 euros<\/span><\/div>\n<\/li>\n<li style=\"text-align: justify;\"><span style=\"font-family: verdana, geneva, sans-serif; font-size: 12pt;\"><strong>16 novembre 2024<\/strong> : <a href=\"http:\/\/winestory.org\/wp-content\/uploads\/2024\/10\/DEVOSs.jpg\"><img fetchpriority=\"high\" decoding=\"async\" class=\"alignright size-medium wp-image-4964\" src=\"http:\/\/winestory.org\/wp-content\/uploads\/2024\/10\/DEVOSs-213x300.jpg\" alt=\"\" width=\"213\" height=\"300\" srcset=\"http:\/\/winestory.org\/wp-content\/uploads\/2024\/10\/DEVOSs-213x300.jpg 213w, http:\/\/winestory.org\/wp-content\/uploads\/2024\/10\/DEVOSs-725x1024.jpg 725w, http:\/\/winestory.org\/wp-content\/uploads\/2024\/10\/DEVOSs-768x1084.jpg 768w, http:\/\/winestory.org\/wp-content\/uploads\/2024\/10\/DEVOSs-1088x1536.jpg 1088w, http:\/\/winestory.org\/wp-content\/uploads\/2024\/10\/DEVOSs-1140x1609.jpg 1140w, http:\/\/winestory.org\/wp-content\/uploads\/2024\/10\/DEVOSs.jpg 1200w\" sizes=\"(max-width: 213px) 100vw, 213px\" \/><\/a> <\/span><br \/>\n<span style=\"font-family: verdana, geneva, sans-serif; font-size: 12pt;\">Nous vous proposons, non seulement un apr\u00e8s-midi d\u00e9gustation bio exceptionnelle, au Clos du Tue Boeuf aux Montils (41), \u00e0 16 h 30, mais \u00e9galement une soir\u00e9e de rire magnifi\u00e9e par \u00ab\u00a0Devos sort de mon corps\u00a0\u00bb, interpr\u00e9t\u00e9 par notre ami com\u00e9dien, interpr\u00e8te et auteur de ses sketches, Pascal Cabrera, fid\u00e8le \u00e0 WineStory !<br \/>\n<a href=\"https:\/\/www.facebook.com\/pascal.cabrera\/videos\/491861006621673\/\" target=\"_blank\" rel=\"noopener\">https:\/\/www.facebook.com\/pascal.cabrera\/videos\/491861006621673\/<\/a><\/span><br \/>\n<span style=\"font-family: verdana, geneva, sans-serif; font-size: 12pt;\">\u00e0 19h00 : D\u00eener formule en brasserie \u00e0 Blois Vienne<\/span><br \/>\n<span style=\"font-family: verdana, geneva, sans-serif; font-size: 12pt;\">\u00e0 20h30 : Spectacle &#8211; SC\u00c8NE BRG BLOIS, 11 rue Louis BERTHEAU \u00e0 Blois<\/span><br \/>\n<span style=\"font-family: verdana, geneva, sans-serif; font-size: 12pt;\">Participation : Prix pr\u00e9f\u00e9rentiel global : 50 euros par personne&nbsp; (+ 5 \u20ac pour les non membre)<\/span><br \/>\n<span style=\"font-family: verdana, geneva, sans-serif; font-size: 12pt;\">Virement effectif avant le 1er Novembre , me pr\u00e9venir de votre intention de venir afin d&rsquo;organiser les deux rendez vous<\/span><\/li>\n<li style=\"text-align: justify;\"><strong><span style=\"font-family: verdana, geneva, sans-serif; font-size: 12pt;\">8 d\u00e9cembre 2024 :<\/span><\/strong><br \/>\n<span style=\"font-family: verdana, geneva, sans-serif; font-size: 12pt;\">D\u00e9jeuner &#8211; d\u00e9gustation au restaurant Gy suis Gy reste \u00e0 Gy en Sologne (4 plats, 4 vins)<\/span><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Voici le programme de nos activit\u00e9s pour les prochains mois : 26 Octobre 2024 : Atelier d\u00e9gustation comment\u00e9, sur le th\u00e8me du c\u00e9page malbec, mill\u00e9simes et appellations vari\u00e9es, avec repas, formule 30 euros 16 novembre 2024 : Nous vous proposons, non seulement un apr\u00e8s-midi d\u00e9gustation bio exceptionnelle, au Clos du Tue Boeuf aux Montils (41), \u00e0 16 h 30, mais \u00e9galement une soir\u00e9e de rire magnifi\u00e9e par \u00ab\u00a0Devos sort de mon corps\u00a0\u00bb, interpr\u00e9t\u00e9 par notre ami com\u00e9dien, interpr\u00e8te et auteur de ses sketches, Pascal Cabrera, fid\u00e8le \u00e0 WineStory ! https:\/\/www.facebook.com\/pascal.cabrera\/videos\/491861006621673\/ \u00e0 19h00 : D\u00eener formule en brasserie \u00e0 Blois Vienne \u00e0 20h30 : Spectacle &#8211; SC\u00c8NE BRG BLOIS, 11 rue Louis BERTHEAU \u00e0 Blois Participation : Prix pr\u00e9f\u00e9rentiel global : 50 euros par personne&nbsp; (+ 5 \u20ac pour les non membre) Virement effectif avant le 1er Novembre , me pr\u00e9venir de votre intention de venir afin d&rsquo;organiser les deux rendez vous 8 d\u00e9cembre 2024 : D\u00e9jeuner &#8211; d\u00e9gustation au restaurant Gy suis Gy reste \u00e0 Gy en Sologne (4 plats, 4 vins)<\/p>\n","protected":false},"author":1,"featured_media":4965,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[6,4,5],"tags":[35,26,337,338],"class_list":["post-4963","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-une","category-degustations","category-evenements","tag-agenda","tag-degustation","tag-planning","tag-programme"],"aioseo_notices":[],"acf":[],"_links":{"self":[{"href":"http:\/\/winestory.org\/index.php?rest_route=\/wp\/v2\/posts\/4963","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/winestory.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/winestory.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/winestory.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/winestory.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4963"}],"version-history":[{"count":0,"href":"http:\/\/winestory.org\/index.php?rest_route=\/wp\/v2\/posts\/4963\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/winestory.org\/index.php?rest_route=\/wp\/v2\/media\/4965"}],"wp:attachment":[{"href":"http:\/\/winestory.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4963"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/winestory.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4963"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/winestory.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4963"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}